+39 031290444

Holiday Menù

Christmas 2018 menù



Duck breast cooked at low temperature with patè and salad with blackberry vinegar


Skewer of scallops and prawns, browned cauliflower with avocado foam


Traditional beef tortellini with sherry


Slice of sea trout with light bean soup


Rolled capon stuffed with chestnuts and sausage


Hazelnut cake with passion fruit ice-cream


€ 65.00 per person, mineral water, wines chosen by our selection and coffee included



New year’s eve 2018 menù

New year's eve

Our Welcome with lentils and salami


Ring of salmon, shrimps and black rice


Tender pigeon breast served on head cabbage salad


Mille-feuille with burrata cheese and tomatoes confit sauce


Red mullet fillet with humus


Entrecôte steak of smoked beef with celeriac puree


Our dessert “Waiting for the 2019…”


€ 80,00 per person, mineral waters, choice of wines from our Selection, coffee included


Ristorante “La Veranda”

Piazza San Rocco 5 – Moltrasio

Contact us for more information: phone +39 031290444